Candied Sweet Potatoes
- 2 cups sliced sweet potatoes (precook fresh sweet potatoes, cool, peel, and slice or slice whole, canned sweet potatoes) - Produce or Aisle 2
- 1/4 cup maple syrup - Bulk Aisle 5
- 1 tbsp. butter, melted - Aisle 1
Preheat oven to 350 degrees fahreneheit. Add sliced potatoes to casserole. Bring maple syrup and butter to a boil in a small saucepan and drizle over potatoes. Bake uncovered, for 20-30 minutes.
Serves 3-4