Chocolate Dessert

• Arrowhead Mills Organic Pie Crust - Aisle 2
• 1 Tsp. Organic Frontier Vanilla - Aisle 2
• 12 oz. Sunspire Organic Dark Chocolate Chips - Aisle 2
• 2 Packages Mori-Nu Lite Extra Firm Tofu - Aisle 3
• 1 Large Organic Banana - Produce
• 2 Tbsp. Water
• Almond Slices - Aisle 5

Melt chocolate chips in microwave with 2 tbsp. of water. Thoroughly blend tofu in a blender or food processor. Add melted chocolate and vanilla to the tofu and blend at high speed for 2 minutes. Slice banana and layer with chocolate mixture in graham cracker pie crust. Refrigerate 1-2 hours. Garnish with remaining banana slices and almond slices if desired.

Serves 10