Gingered Carrot Salad

1 Tsp Powdered Ginger – Bulk Spices                

1/8 Tsp Ground Cloves – Bulk Spices

1/8 Tsp Ground Nutmeg – Bulk Spices              

3 Tbsp Molasses or Brown Sugar – Aisle 2

¼ Cup Orange Juice – Aisle 1                          

1 Lb. Carrots, grated – Produce

¼ Cup Currants or Raisins – Packaged Bulk

Combine spices, sugar, and orange juice in large bowl. Stir thoroughly to combine. Add carrots and raisins or currants. Toss to combine. Chill, covered, before serving.

Adapted from www.frontiercoop.com