Hummus

• 1 and 1/2 cups Hummus mix - Bulk Aisle 5
• 1 and 1/2 cups cold water
• 2 tbsp. olive oil - Aisle 3
• 1 to 2 tbsp. fresh lemon juice - Produce

Add cold water, olive oil, and lemon juice to hummus mix. Mix, stirring with a wire whisk or a fork, until thick. Blend in a food processor if you prefer a lighter, creamier texture.

Makes 8 1/4 cup servings

Hummus Serving Suggestions:

• Serve as a sandwich spread in whole grain pita pockets. Stuff pockets with tomatoes, lettuce, sprouts, and avocado slices.
• Serve as a dip with small wedges of toasted whole grain pita pockets, crackers, or sliced raw veggies.
• Serve as a sauce for falafil stuffed pita pockets, thinning with more water and fresh lemon juice.