Today’s Hot Buffet, Monday January 20th

Southern Thai Chicken

Enchilada Cod

Veggie Alfredo

Vegan Breakfast Casserole

 

Sides

Steamed Broccoli, Steamed Kale, Organic Brown Rice, Potato Samosas, Roasted Mushrooms, Roasted Root Vegetables, Vegan Chana Masala, Red Wine Vinegar Beets

Soups

Chicken Noodle

Moroccan Lentil

Tomato Garden Vegetable

House-Made Beef Chili

NEW HOT BAR HOURS:

 

Monday-Friday

8 am – 11 am: Limited selection of hot breakfast sandwiches and burritos

11 am – 8 pm: Lunch/Dinner menu

 

Saturday & Sunday

Saturday & Sunday, Brunch 10 am – 8 pm

 

SOUP & SALAD BAR HOURS:

Every day

10:30 am – 8 pm

 

CAFE COUNTER SERVICE HOURS:

Every day

8 am – 8 pm