Today’s Hot Buffet, Monday January 20th
Southern Thai Chicken
Enchilada Cod
Veggie Alfredo
Vegan Breakfast Casserole
Sides
Steamed Broccoli, Steamed Kale, Organic Brown Rice, Potato Samosas, Roasted Mushrooms, Roasted Root Vegetables, Vegan Chana Masala, Red Wine Vinegar Beets
Soups
Chicken Noodle
Moroccan Lentil
Tomato Garden Vegetable
House-Made Beef Chili
NEW HOT BAR HOURS:
Monday-Friday
8 am – 11 am: Limited selection of hot breakfast sandwiches and burritos
11 am – 8 pm: Lunch/Dinner menu
Saturday & Sunday
Saturday & Sunday, Brunch 10 am – 8 pm
SOUP & SALAD BAR HOURS:
Every day
10:30 am – 8 pm
CAFE COUNTER SERVICE HOURS:
Every day
8 am – 8 pm