Today’s Hot Buffet, Thursday December 9th

Stir Fried Veggies; Artichoke Croquettes then Bombas de Queso; Blackened Swai then Blackened Pollock; Garlic-Pickle Chicken then Turkey & Red Bean Stew

Sides

Sage Roasted Potatoes; Roasted Zucchini & Squash; Turmeric Mushrooms then Sesame Carrots; Smokey Green Beans then Roasted Cabbage medley; Black & White Beans; Organic Brown Rice; Steamed Broccoli; Good Foods Kale.

Soups

Turkey & Corn Chowder; Red Lentil Soup

To place a curbside order from the café menu, please call (859) 278-1813 ext. 256. Orders are taken 8 am – 7:30 pm; all orders must be picked up by 8 pm.

 

NEW HOT BAR HOURS:

 

Monday-Friday

8 am – 11 am: Limited selection of hot breakfast sandwiches and burritos

11 am – 8 pm Lunch/Dinner menu

 

Saturday & Sunday

Saturday & Sunday, Brunch 10 am – 2 pm

Lunch/Dinner 2 pm – 8 pm

 

SOUP & SALAD BAR HOURS:

Every day

10:30 am – 8 pm

 

CAFE COUNTER SERVICE HOURS:

Every day

8 am – 8 pm