Your Board of Directors serves to help guide Good Foods Co-op toward the future.

The three main functions of the Board are (1) to ensure the sound management of the Co-op’s resources, (2) to act as representatives on behalf of the owners, and (3) to plan for the future of the business. Our Board hires and oversees the General Manager, and the General Manager supervises the operation of the business. Our owners have a direct say in how the business is run by electing the Board, voicing their opinions, and choosing to attend monthly board meetings. The nine-member Board of Directors is made up of elected owners who serve staggered three year terms.

Contact the Board at board@goodfoods.coop

Check out the Board Meeting Synopses here.

Click here to view the Good Food Co-op Bylaws.

Do you want to be more involved with the Co-op? The Good Foods Co-op Owner Engagement committee is seeking applicants for its new Ambassador Program. Fill out one of our interest forms online or pick up an application at the Hospitality Desk if you’d like to lend your time, talents or connections for the benefit of our cooperative community. 

2018 – 2019 Good Foods Board of Directors

 

Liz Knapp
Board Member

Shelby Isert
Board Member

Kate Seago
Secretary

Laura Beiting
Vice President

Joel DiGirolamo
President

Claudia Goggin
Treasurer

Rob Walker
Board Member

Lisa Williams
Board Member

Eryn Clayton
Board Member