The Good Foods' Blog

Jacob & Carolyn Gahn, Sweetgrass Granola

sweetgrass images

Sweetgrass Granola strives for quality, sustainability, and ethics. We bake all our granola by hand in small batches in our homestead commercial kitchen outside of Berea and Crab Orchard, Ky. We sweeten it with Kentucky-grown sorghum syrup & honey, and use organic ingredients & extra virgin olive oil. Our goal is to create the wholesome and holistic breakfast experience for Our Kentucky home and the surrounding regions. www.sweetgrassgranola.com