It’s almost fall, and as the heat and humidity finally begin to simmer down here in Lexington (whew!), often our schedules tend to amp up. September marks the migration back to the classroom! With this comes more planning, more hustling, and way less down time in the evenings as homework and projects must be completed … Read More.
Our kitchen manager, Brian, shared this recipe with us for our “Six Days of Sampling: A Holiday How-To” event last November. We tested it at home, and it’s AWESOME. Try it on your Easter ham and we guarantee your family will devour it. Plus, the sandwiches you make from the leftovers will be especially scrumptious. … Read More.