By Kat Luchtefeld, General Manager This piece was originally published in our “Fresh Bites” Holiday 2020 Owner Newsletter. It’s no secret that I’m a “glass half full” kind of person. I consciously choose to experience the world as full of opportunities versus challenges, and when faced with apparent adversity, I focus my attention on any … Read More.
Friends, In light of the ever-changing news and information surrounding the impact to our community from COVID-19, I wanted to reach out to you all to let you know how Good Foods Co-op is responding to protect the health of our staff and shoppers. Thankfully, the guidance from the CDC and our local Health Department … Read More.
Inspired by all of the gorgeous local produce we are getting in, and by the work of some amazing local organizations like UK’s Food Connection and FoodChain, I’ve been doing a lot more local cooking these days. As the weather changed and my thoughts turned toward one of my favorite foodie holidays, I couldn’t help … Read More.
As you’ve shopped the Co-op lately, you might have noticed some new faces. Some of these faces belong to the 246 new owners who have become a part of Good Foods Co-op this year. Welcome, everyone! At the heart and soul of any cooperative is its owners. Growth in ownership (or lack thereof) can be … Read More.
This article was first featured in our Spring 2019 Newsletter & Annual Owners Report. To see the full version, click here. As a cooperative business, one of the most important things we do is listen. And when it comes to listening, one of the most important stakeholder groups we need to be listening to is, … Read More.
